Food and drinks
- Alcohol Served
- Beer available
- Small plates restaurant
Hanamatsu
華松
Hanamatsu is a yakiton restaurant in Shimo, Kita City, Tokyo. Its generous servings of pork head and skirt, signature mixed-wrap skewer and tender stewed offal pair well with beer or hōppy.
03 / TAKE A LOOK AROUND
13 venue and food photos
01 / ABOUT THE PLACE
When you’re in the mood for a substantial skewer, Hanamatsu, a yakiton specialist in a residential part of Shimo in Kita City, is a good choice. The skewers are generously sized and satisfying; even an order of around 5 is enough to make a meal feel complete. For familiar cuts such as pork head and skirt, try leaving the choice of salt or sauce to the staff.
The menu’s standout is the “mixed wrap”, a skewer that brings several flavours together in one bite and is often recommended by diners. The tender stewed offal is another dish not to miss, and makes a welcome small plate while you wait for the skewers to cook.
Drinks include bottled beer, hōppy and lemon sours, all well suited to the richness of the skewers. The calm interior has counter and table seating, making it a comfortable place to stop in for a quick drink on your own after work. Seating is limited, so booking ahead is a sensible idea for a planned evening. Bear in mind that payment is cash only.
Tips for choosing
Dining styles, seating types, and payment options. Find the way to enjoy your meal that suits you best.
04 / YOUR NEXT STOP
2 Chome-17 Shimo, Kita City, Tokyo 115-0042
Please contact the venue directly with enquiries or reservation requests.
Approximate hours based on listed information, in Japan Standard Time (JST)
BEFORE YOUR VISIT
Payment is cash only.
Advance reservations are accepted.
Closed on Sundays. Open Monday to Saturday from 16:00 to 22:00.
The calm atmosphere makes it suitable for dining alone.
Beer and other alcoholic drinks are available, along with small plates.
The entrance, seating and car park are not wheelchair-accessible.